Mile High Chocolate Chip CBD Cookies

Mile High Chocolate Chip CBD Cookies

Mile High’s Finest is the CBD shop you can trust, offering you all natural food grade cannabidiol, double tested, which you can safely use in our favorite CBD cookie recipe.

Are you ready for a delicious way to try the benefits of CBD oil? Today, we will share with you a simple and yummy CBD cookie recipe. After all, who doesn’t love chocolate chip cookies? They are sweet, crunchy, and the chocolate melts in your mouth. We decided to take the classic recipe and make it better.

But first, a few words about our CBD cookie recipe. If you are worried about baking with CBD, we want to assure you that we will offer your precise instructions and quantities for all the ingredients. You can offer your homemade CBD cookies even to someone who want to try the hemp extract for the first time.

Thus, once your CBD cookies are ready, you will enjoy the sweet taste and the benefits of cannabidiol with full confidence. All our products, from CBD oil to CBD flour are double tested. We take pride in offering our customers only the best all natural food grade CBD.

So, let us show you a delicious and fun way to get your daily CBD intake! We will be doing a CBD cookie recipe with Isolate and our Berry cereal shatter in the future to stay tuned. 

Learn how to make CBD chocolate and enjoy the most relaxing dessert ever! A simple CBD cookie recipe will change the way you enjoy your daily CBD intake!

Ingredients for 12 CBD cookies:

  • 3 cups Flour
  • 1 teaspoon baking soda
  • 1 cup granulated sugar
  • 1 cup soft brown sugar
  • 1/2 teaspoon salt
  • 2 cups Chocolate Chips or your favorite crushed candy bar
  • 1 cup softened butter
  • 0.5 oz Mile High's Finest natural CBD oil, found here 
  • 2 Eggs
  • 2 teaspoons HOT water use caution
  • 2 teaspoons Vanilla extract

 Instructions to bake:

  1. Preheat your oven to 325 degrees Fahrenheit.
  2. Soften the butter and mix the CBD oil in the butter.
  3. Place the softened butter mixed with CBD Oil, brown sugar, granulated sugar in a bowl and cream until smooth. Then, beat in the eggs one at a time before slowly stirring in the vanilla extract.
  4. Dissolve the baking soda into the HOT water, make sure it is completely dissolved and then add it to the batter with the salt. Then, slowly stir in the chocolate chips, and the flour.
  5. Take large spoonfuls and roll into balls then place onto ungreased pans, then bake for about 12 minutes (or until the edges start to turn a golden brown).
  6. Let the CBD cookies cool before removing from the pan and be careful before you eat as the inside may still be hot. You can use a cooling rack but allow the cookies to harden before removing from the pan to avoid breaking them in half.
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